First Friday Supper Club

Historically, a supper club is described as a social dining experience. Part restaurant, part gathering place. Originating in the 1930s and ’40s, especially in the Midwest, supper clubs offered multi-course meals, cocktails, and conversation in an intimate, often members-only setting. They were places to linger over dinner, connect with others, and enjoy a sense of occasion… more of an evening event than just a meal.

The first Friday of every month our head chef, Simon, will be preparing a coursed out meal, complete with complimentary cocktails, just as tradition has inspired.

Next up: Friday, November 7th, reservations from 5:00 pm – 8:00 pm

This is a reservation only event

Reserve Below


First Friday Supper Club Reservations

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