First Friday Supper Club
First Friday Supper Club

Historically, a supper club is described as a social dining experience. Part restaurant, part gathering place. Originating in the 1930s and ’40s, especially in the Midwest, supper clubs offered multi-course meals, cocktails, and conversation in an intimate, often members-only setting. They were places to linger over dinner, connect with others, and enjoy a sense of occasion… more of an evening event than just a meal.
The first Friday of every month our head chef, Simon, will be preparing a coursed out meal, complete with complimentary cocktails, just as tradition has inspired.
Next up: Friday, November 7th, reservations from 5:00 pm – 8:00 pm
This is a reservation only event
Reserve Below
