Dry Aged Beef

Taste Local has partnered with Bootheal 7 Ranch (www.bootheel7ranch.com) to bring you 60 day dry aged beef.  We hang our beef for a total of 60 days with Real Salt from Utah, herbs from Vibrant Life Farms (www.vibrantlifefarms.com) and Croft Family Farms (www.croftfamilyfarm.com) and lavender from Heritage Lavender Farm (www.facebook.com/HeritageLavender) to bring you a rich beef experience.

We are selling the beef by the pound.

We are currently hanging:

Rib Eye: $40/pound

New York Strip: $45/pound

Please fill out the form below and in the comment section indicate how many pounds of beef you would like, what cut and when you would like to pick it up.

In store pick up and payment only.

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